Sunday afternoons we love to have a big family meal together and make a fancier dessert for it. It is our chill afternoon that we can just spend together and cook, clean up and then watch movies or play games. And maybe that is why it is my favorite day of the week. And every time I buy fresh lemons, this lemon pound cake loaf is always on the docket! It is so delicious! Lemon Pound Cake Recipe (Makes 2 loaves) 2 sticks of butter (1 cup)6 eggs1 cup sour cream3 cups flour1/2 teaspoon baking ... View the Post
Lemon Orzo Chicken Soup
If there are three things I love in a recipe--they are pasta, chicken and lemon. And this soup combine everything that I love into one delicious soup! It's easy to make and tastes even better as a lunch the next day. I serve it with a baguette and a salad and it's ready for entertaining as well. Lemon Orzo Chicken Soup Recipe 1 box of orzo pasta1-2 T olive oil1 medium onion, chopped1/4 cup shredded carrots1-2 cloves of minced garlic12 cups chicken broth (I use better than bouillon and ... View the Post
Triple Berry Cobbler Recipe
Do you love cobbler as much as my family? It is one of our favorite things to make for our weekly Sunday family dinner and this recipe that uses fresh berries is so delicious. This Fresh Triple Berry Cobbler is one of our absolute favorites. We all agree that berry and cherry cobblers are best with cakey batters and apple cobbler are best with a crumble topping. Do you agree? Another thing that I love about this cobbler recipe is that it is not too sweet, so adding some ice cream or ... View the Post
Summer Berry Cobbler Recipe
One of my very favorite summer recipes to make is a fresh Summer Berry Cobbler. Especially with a big scoop of homemade vanilla ice cream. It seriously tastes like summer on a plate. And homemade cobblers or crisps are super easy to make. Here is the recipe I use for fresh Summer Berry Cobbler. Summer Berry Cobbler INGREDIENTS Berry Cobbler 5 cups of berries (I use a mixture of raspberries, marionberries and blueberries)1/4 cup sugar1/4 cup all-purpose flour1/4 teaspoon ... View the Post
How to Eat Beet Greens(A Soul Mending Society Post)
How to Eat Beet Greens: Beet Greens are delicious. When warmed and wilted they taste similar to spinach. And I love spinach. Here's how I prepare my beet greens: Top your beets...as in chop off the beautiful green leaves and stems growing on the top of your beets. Now, I love beets even more than beet greens. I love them roasted, steamed, or pickled. But, today we are talking about the greens so for now set the beets aside and let's focus on the task at hand. Alright. ... View the Post
No-Bake Peanut Butter Bar Recipe
Sunday afternoons are usually our family time and one person in the family is in charge of a special dessert. This no-bake peanut butter bar recipe is usually one of the fastest treats if we are running out of time---and are always delicious! We do have one member of our family who doesn't usually love peanut butter but they do love these. I think the thick chocolate addition on top helps that one ;) Below is our basic family recipe, but feel free to add to it or substitute other things. ... View the Post
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