I am sure I am like the rest of you when I started earlier this week to think about how we will eat for the next couple of weeks. So, I meticulously went through my pantry and freezer and made a list of what we could eat for the next two weeks if we don't have access to a grocery story. Then, I did online shopping order (for things like laundry soap and dish soap) and other household goods and one large grocery store trip. I don't know if I am fully prepared but I am prepared as I can ... View the Post
Rolo Pretzel Turtles
Rolo Pretzel Turtles are easy to make and yummy to eat....and we've made trays and trays worth of them this month. All you need to make these tasty treats are 3 ingredients: Pretzels Rolos Pecans Once you have your 3 ingredients get a cookie sheet and line it with parchment paper. (Meanwhile preheat your oven to 350 degrees.) Spread out several rows of pretzels on top of the parchment paper. Next place a single Rolo on top of each pretzel. When all the pretzels ... View the Post
Easy Hot Chocolate Charcuterie Board
Today I'm excited to share an easy hot chocolate charcuterie board that you can use at gatherings throughout the holiday season. Although...admittedly...this isn't a board. It is a tray I bought over the summer and LOVE. I use it ALL THE TIME. (I tried to find a link to it and can't find the exact tray but you can find ones similar HERE and HERE.) With the hot chocolate charcuterie I do prefer to use a tray with sides because most often I am putting this together for a gathering ... View the Post
What is Swiss Chard and How to Use it
A Farmers Market popped up at the park next to my house this summer and I fell in love. It was fabulous to go every Saturday and pick up fresh fruit, vegetables, breads, etc. Over the weeks my family and I became enamored by all the beautiful produce on display and found ourselves trying food that we haven't often, if ever eaten....food like Swiss Chard. I initially bought Swiss Chard because I wanted to draw it. The colored stalks...the lovely leaves....it was asking to be studied ... View the Post
End of Summer Sausage Soup Recipe
This summer I have had the luxury of a Farmer's Market, held every Saturday, at a park right next to my neighborhood. It has been fantastic. I love going each week...I have my own little stand there where I sell bread...but that is another story for a different time...today's story is about all the delicious produce that I come home with every week....carrots, potatoes, cucumbers, lettuce, beets, lemon grass, jalapenos, etc etc etc. Fresh produce really is like heaven on earth and I feel ... View the Post
Easy Slow Cooker Chicken Tortellini Recipe
Today we have an easy, slow cooker, Chicken Tortellini Soup Recipe to share with you. ... View the Post
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